Granted, this is June, and we shot this engagement session in April, but taking today’s weather into account, it could have been just yesterday! Seriously though, when are we due for some summer?!
I’m really looking forward to Darcy & Matt’s wedding at the lovely Farm Kitchen this next November. Darcy, taking time out of her busy grad school schedule at NYU, and Matt, taking a few days off from the bustling life of being a chef at one of Bobby Flay’s happening spots Mesa Grill, flew over from New York one rainy Spring afternoon so we could make some fun images and spend time getting to know each other in the industrial and edgy district of Georgetown (oh and I’m sure they also did some wedding planning and friend-seeing while they were here too!).
With the help of wedding and event planner Michelle from Married and More With Michelle, they are planning a green wedding at one of our favorite venues, The Farm Kitchen, with special emphasis on in-season organic foods. As miss Michelle puts it, “Think country rustic meets chic and modern with a Green twist.” I can’t wait to taste the yummy food- I’m a sucker for good {veggie} cuisine!
I guess on the flip side, there are always puddles to splash in on the way back to the car… OR maybe it’s the perfect spot to make your own rockstar album cover in front of 😉
Pingback : Hitched: Darcy & Matt’s Wedding At The Farm Kitchen | Laurel McConnell Photography
Pingback : One Of Our Fav Weddings is Seattle Bride Magazine’s Too! | Laurel McConnell Photography